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Adelaide has quietly developed one of Australia's most respected specialty coffee cultures. A compact city with a food-and-wine obsessed population, its café scene benefits from proximity to world-class agricultural produce and a tight community of passionate baristas. Rundle Street and the East End are the traditional cafe hubs, while Bowden's industrial regeneration has brought new energy.
Coffee neighborhoods
Adelaide's thriving food culture — driven by proximity to Barossa Valley wine and McLaren Vale produce — has elevated coffee to match the city's high culinary standards.
478 cafes