frenchpress
Balanced, sweet French press with medium-coarse grind and 4:30 steep.
Parameters
Dose
31g
Yield
500ml
Ratio
1:16.1
Temperature
95°C
Brew Time
4m 30s
Grind Size
8/10 — Very coarse
Steps
Add coffee & water
30sGrind coarse, add 31g, pour 500ml at 95°C.
Steep
4m 30sPlace lid on (do not plunge), steep 4:30.
Plunge & serve
20sPress plunger slowly over 20s, serve immediately.
Brew Timer
Add coffee & water
Grind coarse, add 31g, pour 500ml at 95°C.